I am super tired from a busy weekend but I have been meaning to post both of these recipes for weeks. The first recipe is for Beef Stroganoff and the second is for a Peach and Plum Platz. They are both from Anna Olson and as always they turned out great. If you have not purchased her cookbooks I will again tell you to go pick them up.
These recipes would be good to serve this time of year as the weather is getting cooler. The Beef Stroganoff is also a huge hit with guys, so if you need to cook a meal for a man in your life give this a try! My Dad actually wanted to have leftovers the next day so that he could eat the Stroganoff two days in a row.
The Platz is a German cake and could also be served with coffee in the morning as well as for dessert. It is not too sweet and has a slight sourness from the sour cream; an added bonus is that it puts a wonderful aroma throughout your house as it bakes because of the cinammon. You do not have to use peaches and plums in the cake; apples would also work (just make sure you peel them) or even apricots would be delicious. If you have been craving a Fall meal then give this menu a try!
